Description
This Syrah made from donated fruit from Stellenbosch, Constantia, and Swartland, as well as bought in fruit from Elgin and Walker bay. 40% Whole Bunch, 28 days skin maceration. 11months barrel maturation.
Shipping is free within South Africa for all orders over R2,000
R2,520 per case
6x750ml
This Syrah is made from donated fruit from Stellenbosch, Constantia, and Swartland, as well as bought in fruit from Elgin and Walker bay. 40% Whole Bunch, 28 days skin maceration. 11months barrel maturation.
This Syrah made from donated fruit from Stellenbosch, Constantia, and Swartland, as well as bought in fruit from Elgin and Walker bay. 40% Whole Bunch, 28 days skin maceration. 11months barrel maturation.
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